Farm Planning & Management
This course essentially exposes the student to the major principles of setting up, developing and managing a livestock farm.
Course Objectives
- To expose students to the social, economic & environmental considerations of setting up and developing farms
- To equip students with skills of establishing and developing farms
- To expose students to the basic farm management principles & practices.
Learning Outcomes
At the end of the course, learners should be able to:
- Appreciate the social, economic & environmental considerations of setting up and developing farms
- Set up, develop and manage a farm
- Understand the underlying farm management principles & practices.
Course Code
APM 1207
Lecture Hours
40
Contact Hours
60
Tutorial Hours
10
Credit Units
3
Year
Year 1
Semester
Semester 2
Programme Code
APM
Practical Hours
45